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New Mexico Healthy Schools Project

///New Mexico Healthy Schools Project
New Mexico Healthy Schools Project 2019-10-15T08:36:53-07:00

CDC Health Schools

New Mexico Healthy Schools Project

New Mexico Health Schools Project Orientation Webinar

Please note that the webinar begins at the 5:45 mark.

Healthy School Project Rapid-Fire (Mini) Webinars:

Healthy Students are Better Learners

Schools have direct contact with more than 95% of our nation’s young people aged 5-17 years, for about six hours per day and up to 13 critical years of their social, psychological, physical, and intellectual development. Schools play an important role in promoting the health and safety of children and adolescents by helping them to establish lifelong health patterns.

Healthy students are better learners, and academic achievement bears a lifetime of benefits for health. Schools are an ideal setting to teach and provide students with opportunities to improve their dietary and physical activity behaviors and manage their chronic health conditions (asthma, diabetes, epilepsy, food allergies, and poor oral health). When policies and practices are put in place to support healthy school environments, healthy students can grow to be healthy and successful adults.

Study shows how community-wide interventions for childhood obesity can help communities save money. Researchers with the Centers for Disease Control and Prevention, Hofstra University, and the Friedman School of Nutrition Science and Policy at Tufts University have published a new study that shows community-wide, child-focused, obesity prevention interventions can be beneficial investments. Every $1 invested in the “Shape Up Somerville: Eat Smart Play Hard” program, conducted in Somerville, MA, returned a projected $1.51 in healthcare cost and productivity losses averted (return on investment of $0.51). The program was estimated to be a cost-saving intervention when examined over a 10-year time horizon. While targeting children, the exposure and estimated benefits of the program also extended to parents (including reduced weight status). This study is published in the latest issue of Preventive Medicine Reports. Get access to the full article here.

Purpose and Outcomes of the Project

  • Increase the number of students who consume nutritious food and beverages (i.e., those aligned with the Dietary Guidelines for Americans)
  • Increase the number of students who participate in daily physical education and physical activity
  • Increase the number of students who can effectively manage their chronic health conditions

Short-Term Goals

  • Increase skills among individuals trained to improve student health
  • Increase percentage of individuals or teams whose skills in implementing school health policies and practices has increased  CDC logo healthy diet plus physical activity equals better grades

Intermediate Goals

  • Increase percentage of schools that do not sell less healthy foods and beverages
  • Increase percentage of schools that have established, implemented and/or evaluated Comprehensive School Physical Activity Program
  • Increase percentage of schools that provide case management for students with chronic health conditions

Long-Term Goals

  • Increase percentage of students who ate vegetables 3 or more times per day
  • Increase percentage of students who ate fruit or drank 100% fruit juices two or more times per day
  • Increase percentage of students participating in 60 minutes of daily physical activity

Funding

The project is made possible through a five-year federal grant entitled, “Improving Student Health and Academic Achievement through Nutrition, Physical Activity and the Management of Circle with green star in center and the word community encircling the centerChronic Conditions in Schools,” through the Centers for Disease Control and Prevention (CDC), Division of Population Health, School Health Branch. More information can be found at CDC Healthy Schools.

The Healthy Schools Grant provides NM an opportunity to build and enhance infrastructure and capacity within our state in order to strengthen:

  • Physical Activity
  • Physical Education
  • Health Education
  • Nutrition
  • Management of Chronic Disease in Schools

… as a pathway to academic success through a targeted, statewide approach through the coordinated school health model.

Additional Resources

Program Information

New Mexico Healthy Schools Orientation October 1, 2018

Guidance and Reference Documents

Youth Health Resources

Healthy Youth site, CDC The CDC’s Division of Adolescent and School Health is excited to announce that the Healthy Youth website has a new look.

The New Mexico Youth Risk and Resiliency Survey (YRRS)  is a tool to assess the health risk behaviors and resiliency (protective) factors of New Mexico high school and middle school students. Topic areas for the YRRS include risk behaviors related to alcohol and drug use, unintentional injury, violence, suicidal ideation and attempts, tobacco use, sexual activity, physical activity, and nutrition; resiliency (protective) factors such as relationships in the  family, school, community, and with peers; and health status issues such as body weight and asthma.

Congratulations to our Healthy Kids, Healthy Community Partners! Read all about it here.

For more information, please contact:

Anne Marlow-Geter

Healthy Schools Coordinator

New Mexico Public Education Department

505-827-1803


 

Page last updated October 15, 2019